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Yoyogi, Tokyo | Yakiniku Koku Gyu(黒牛)| Seat Reservation Only
Yoyogi, Tokyo | Yakiniku Koku Gyu(黒牛)| Seat Reservation Only
Yoyogi, Tokyo | Yakiniku Koku Gyu(黒牛)| Seat Reservation Only
Yoyogi, Tokyo | Yakiniku Koku Gyu(黒牛)| Seat Reservation Only
Yoyogi, Tokyo | Yakiniku Koku Gyu(黒牛)| Seat Reservation Only

Yoyogi, Tokyo | Yakiniku Koku Gyu(黒牛)| Seat Reservation Only

4.6Excellent

BBQ
Average Dinner Price:¥8,000~¥9,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・We have a reputation for the quality of our courses. ・We have private rooms that can accommodate from 2 to 15 people.
・We value our standard products ・Delicious yakiniku and delicious rice
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — Enjoy yakiniku on a slightly special day than usual. [We accept reservations for welcome and farewell parties]

Selected as one of the top 100 yakiniku restaurants in 2021 and 2020. Private rooms available for 2 to 15 people. For first-time visitors, we recommend our flagship course, the "Kuromatsu" course (16 dishes). For those who prefer lean meat, we offer the "Selected Lean Meat" course (14 dishes), and for a slightly more casual option, the popular "Kurotake" course (16 dishes), perfect for groups. When you want to make a special day a little more special than usual, come to Kurogyu with your loved ones in a relaxed atmosphere. Updated April 2026

Kuroushi's biggest commitment is undoubtedly its "sauce". We believe that the reason we have been able to operate here in Yoyogi for over 15 years and be loved by everyone is because of the taste of our "sauce". Please enjoy our excellent sauce, made with 40 years of experience in yakiniku.

Kuroushi's biggest commitment is undoubtedly its "sauce". We believe that the reason we have been able to operate here in Yoyogi for over 15 years and be loved by everyone is because of the taste of our "sauce". Please enjoy our excellent sauce, made with 40 years of experience in yakiniku.

We have four private rooms available. They can be used for various purposes, such as entertaining guests or for those who don't like cigarette smoke. *Because we use a roaster, we take care to prevent not only the smell of yakiniku, but also the smell of cigarettes.

We have four private rooms available. They can be used for various purposes, such as entertaining guests or for those who don't like cigarette smoke. *Because we use a roaster, we take care to prevent not only the smell of yakiniku, but also the smell of cigarettes.

We carefully prepare all our kimchi, namul, soup, and cold noodles from scratch every day. Our kimchi is made from salted Chinese cabbage, and even the seeds are made in-house. The soup, made with oxtail marinated in a secret recipe, is also delicious. We believe that by taking care of our standard products, you can enjoy delicious yakiniku.

We carefully prepare all our kimchi, namul, soup, and cold noodles from scratch every day. Our kimchi is made from salted Chinese cabbage, and even the seeds are made in-house. The soup, made with oxtail marinated in a secret recipe, is also delicious. We believe that by taking care of our standard products, you can enjoy delicious yakiniku.

Made with Uonuma-grown Koshihikari "Yukitsubaki". Highly fragrant, glossy, and sticky. Even more flavorful when cooled. About Yukitsubaki: The finest Koshihikari rice grown in the vast nature of Niigata. Approximately 3.2 million tons of Koshihikari rice are harvested nationwide in one year, but Yukitsubaki is a rare and valuable rice that only accounts for 0.007% of all Koshihikari rice and 0.003% of Uonuma-grown Koshihikari rice.

Made with Uonuma-grown Koshihikari "Yukitsubaki". Highly fragrant, glossy, and sticky. Even more flavorful when cooled. About Yukitsubaki: The finest Koshihikari rice grown in the vast nature of Niigata. Approximately 3.2 million tons of Koshihikari rice are harvested nationwide in one year, but Yukitsubaki is a rare and valuable rice that only accounts for 0.007% of all Koshihikari rice and 0.003% of Uonuma-grown Koshihikari rice.

Purchase Notice

  • [Notes] *We may call you to confirm. *If you wish to make a reservation for 7 or more people, please contact us by phone. *Course meals are available for 2 or more people. *Telephone reservations begin at 2pm. (Online reservations can be made 24 hours a day.) [Questions to ask when making a reservation] If you don't mind, please fill in the occasion (dinner, business entertainment, birthday, wedding celebration, get-together, date, family).
  • [This plan does not include all-you-can-drink]
  • Restaurant service charge (charged separately when paying for food and drink in the restaurant): No service charge
  • *The above information is for reference only. Local rates will take precedence over actual rates.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Koku Gyu(黒牛)

Address: Shibuya-ku, Yoyogi 3-1-11 Pacific Square Yoyogi Building B1F

How to Get There
Exit the west exit of Yoyogi Station and go straight along the road between Family Mart and Yoyogi Seminar. About 8 minutes from Yoyogi Station About 6 minutes from Odakyu Minami-Shinjuku Station Contact number: 03-6803-1129

Business Hours
Mon. ~ Fri., [ Sat.. ~ Sun, [ Sunday], National Holidays, The day before national holidays
17:00 - 23:30

■ Business hours *Updated December 2025 Please check the menu page for details.
■ Closed: New Year's holiday (December 31st to January 4th)

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