Ginza, Tokyo | Gin no To | Seat Reservation Only
・Ginza area: A long-established stew specialty store that has been loved by three generations of parents and children
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - 2 minutes from Higashi-Ginza Station ◆ Welcome to our long-established stew specialty store founded in 1955! Perfect for after-theater meals and girls' nights out ◎Gin no To is an impressive restaurant renovated from a storehouse used before the war, with a Showa-era atmosphere. We are proud of our stew and gratin, which have been serving the same taste since we opened in 1955! Our stews are rich yet refreshing, made with seasonal ingredients that match the season. Enjoy them with a mini set that comes with a gratin in creamy white sauce. This nostalgic taste is also favored by many actors at the Kabukiza. Please come and visit us for a meal after the show or a girls' night out.
The menu only has two dishes that have maintained the same taste since the restaurant first opened. The "stew" served in a clay pot uses the same ingredients, but the ingredients are carefully selected and the supplier is changed according to the season. There are four types, including beef, tongue and vegetables, as well as the recommended "mix" which contains everything. The stew is simmered slowly and carefully, and the scum is carefully removed, so it is rich yet refreshing, and goes well with Ishikawa Prefecture's Koshihikari rice. How about a mini set with a mini gratin?
"Gratin" is baked with plenty of Parmesan cheese on top. Its delicious aroma will whet your appetite. The creamy white sauce is accented with shrimp, fried shiitake mushrooms, and chopped onions. As with the stew, we carefully select ingredients that are in season. People are often surprised at first, but we recommend eating it with rice for a very satisfying after-meal taste. ◎ Customers who have been coming for three generations say that the taste has not changed since the old days.
This is a long-established stew specialty restaurant in Ginza, Tokyo, founded in 1955. It is located near the Kabukiza Theater and has been patronized by many actors for a long time. The interior of the restaurant is a Japanese-style space that was renovated from a storehouse used before the war. The iron door of a former safe remains, giving it a Showa-era retro feel. There are three floors of seating, mainly tables. The seats are widely spaced, so you can relax and unwind. Perfect for a meal by yourself after a show or with friends. Reservations for large groups can also be made by phone.
Purchase Notice
- We will offer complimentary sherbet to customers who make a reservation by the day before. Please refrain from changing your reservation time on the day of your visit. Also, for groups of 5 or more, reservations can only be made by phone. Thank you for your understanding. *The above information is for reference only. Actual prices will be determined by local rates.
- Cancellation policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no contact): 3,000 yen (per reservation)
Includes/Excludes
- Seat reservation fee
- Service charge
- Personal expenses
- Consumption tax
- Dining expenses
- Alcoholic beverages
- Non-alcoholic beverages
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Gin no To
Address: 4-13-6 Ginza, Chuo Ward11:30 - 20:00
■ Business hours: Usually closes at 9 p.m.
We are currently reducing our business hours.
11:30-20:00 (L.O. 19:30)
■ No fixed holidays (Closed from December 30th to January 3rd)
