Learn how to make delicious New Orleanian dishes from a professional chef
Take recipes home with you to cook for your friends
Visit historic bars and hear the stories of classic cocktails invented in New Orleans
Discover New Orleans through the lens of its culinary history
End your tour at Fritzel’s European Jazz Pub with soul-stirring jazz
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观光行程
出圑模式
散客拼团
交通方式
自行前往
导览类型
导览游
餐食安排
含点心
观光类型
市区观光、古迹游览
交通工具
步行
商品说明
Explore the rich culinary history of New Orleans on a tour that combines a cooking class with a French Quarter cocktail tour.
First, learn about the basics of Louisiana cuisine from a professional chef during an entertaining demonstration, then sample classics such as jambalaya, gumbo, and pralines. When your cooking class ends you will have a few minutes to shop in the General Store before your tour guide arrives at the School to pick you up for the second part of your tour.
On the cocktail portion of the tour, you'll go behind the scenes in some of America’s oldest bars and restaurants. You’ll spend the afternoon learning the stories behind classic cocktails like the Sazerac, America’s first cocktail, that was born in New Orleans in 1838.
Two full cocktails are included in the ticket price with the opportunity to purchase additional cocktails during the tour. If you don’t finish your drink, ask for a “to go cup.” Here, it’s easy to forget you’re on a tour because this is history… with a twist!
You must be 21+ to take this tour.
购买须知
注意事项
What To Bring: Driver's license
Know Before You Go: The minimum age requirement for this tour is 21 years old
Know Before You Go: Drinks are available for purchase along the tour route
Know Before You Go: This is a walking tour on uneven sidewalks and streets, so please wear comfortable shoes
Know Before You Go: During warmer months, wearing lightly colored clothing, caps/hats, and umbrellas are recommended