Learn to make sushi from scratch with a local chef.
Perfect for a date night, group outing, or solo adventure.
Sip on local and international drinks while you cook.
Get step-by-step guidance from a talented chef.
Beginner-friendly and great for all skill levels.
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Embrace your inner sushi chef in this hands-on cooking class in Pittsburgh. Perfect for beginners and sushi enthusiasts, this class combines traditional techniques with a fun, interactive experience.
Start by making perfectly seasoned sushi rice, then roll a fresh Philadelphia roll with smoked salmon, cream cheese, and cucumber. Next, create a classic California roll with surimi, avocado, and cucumber, and finish with a simple cucumber roll. Learn how to roll sushi tightly like a professional and slice it for perfect presentation.
At the end of class, enjoy the sushi you made entirely from scratch and take home skills to impress friends and family at home.
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Philadelphia Roll With sushi rice, nori, smoked salmon, cream cheese and cucumber California Roll With sushi rice, nori, surimi, avocado and cucumber Cucumber Roll With sushi rice, nori and cucumber
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注意事項
Not Suitable For: People under 21 years
Know Before You Go: Arrive 10 minutes early to prepare for the class
Know Before You Go: Wear comfortable clothing and shoes suitable for cooking
Know Before You Go: Participants will enjoy the sushi they make during the class
Know Before You Go: Vegetarian options available upon request
