Villarbasse: Fresh Pasta Cooking Class with Wine Tasting and Lunch｜Italy

You will be greeted by the smiles of the Prever winemakers at the Prever winery. From here, with a leisurely stroll through the greenery, you will walk through our vineyards enjoying an enchanting landscape. You will discover the old underground cellar and the new cellar made entirely of wood. You will learn the recipe for our grandmothers' egg pasta by creating traditional Piedmontese tagliatelle with your own hands. There's nothing better than ending the experience with a convivial lunch accompanied by the wines we produce, the story of which we'll tell you.