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Discover the secrets of making two Italian pasta dishes: lasagna and cannelloni
Learn how to make fresh pasta sheets and layer lasagna with rich sauces
Stuff cannelloni with delicious fillings and learn how to make perfect bechamel
Enjoy a glass of local wine as you savor handmade dishes in a charming setting
Get expert tips and techniques to recreate Italian staples in your own kitchen
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Experience the magic of Italian pasta-making with this interactive cooking class in Assisi. Perfect for food lovers and travelers eager to dive into the rich culinary traditions of Italy, this hands-on lesson takes place at a charming home-style street-side cooking school, offering an authentic and engaging atmosphere.
Under the guidance of skilled chefs, you will learn how to craft two iconic baked pasta dishes: lasagna and cannelloni. From making fresh pasta sheets to layering lasagna with rich sauces and stuffing cannelloni with delicious fillings, you’ll gain expert tips and techniques to recreate these Italian staples in your own kitchen. You’ll also discover the secrets of perfect béchamel, traditional ragu, and other classic sauces that bring out the best flavors in your pasta.
You will conclude the cooking class with a brief tasting of the dishes prepared together, as the main goal is to teach you techniques and share tips that you can take home and use in your own kitchen. Whether you’re a novice or an experienced cook, this class guarantees a fun, delicious, and memorable experience.
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Know Before You Go: Allergy or dietary restrictions should be communicated in advance
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