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Numero ng produkto #905003
18
Ankara: Home Cooking Class with Zero-Waste Tips & Stories|Turkey
Ankara: Home Cooking Class with Zero-Waste Tips & Stories|Turkey
Ankara: Home Cooking Class with Zero-Waste Tips & Stories|Turkey
Ankara: Home Cooking Class with Zero-Waste Tips & Stories|Turkey
Ankara: Home Cooking Class with Zero-Waste Tips & Stories|Turkey

Ankara: Home Cooking Class with Zero-Waste Tips & Stories|Turkey


3 araw bago ang biyahe ay libreng kanselasyon.
Ipakita ang e-voucher sa lokasyon

  • Savor the flavors of Turkey as you learn to cook a meal
  • Discover the stories behind each dish and the meaning of sofra
  • Learn about zero-waste cooking and sustainable living from your hosts
  • Enjoy a meal you’ve prepared together, accompanied by laughter and stories
  • Connect with locals and learn authentic Turkish cooking techniques
I-download ang APP, sa unang pagbili sa checkout ilagay ang "APP90" para sa diskwentong 90 sa tamang halaga.
Kumpirmahin agad

Sightseeing tours

Uri ng tourSmall group
Paraan ng transportasyonPumunta nang mag-isa
Ayos ng pagkainMay hapunan, Vegetarian

Impormasyon ng produkto

Step into Belma and Bengi’s cozy Ankara home for a hands-on Turkish cooking class focused on sustainability, connection, and culture. In this intimate home kitchen experience, prepare a full-course meal using seasonal ingredients sourced from local markets.

Belma and Bengi, longtime friends and advocates of sustainable living, will guide you through traditional Turkish recipes and share tips for zero-waste cooking. As you cook together, learn the cultural stories behind each dish — from the meaning of sofra (the Turkish table) to everyday kitchen rituals passed down through generations.

While your dishes simmer, enjoy conversations around community, food, and mindful living. The class ends with everyone gathering around the table to enjoy the meal you’ve prepared together — accompanied by laughter, stories, and new friendships.

This experience is perfect for travelers seeking to connect with locals, learn authentic Turkish cooking techniques, and discover how sustainability can begin right at your dining table.

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