Learn to make pasta from scratch with a local chef.
Perfect for a date night, group outing, or solo adventure.
Sip on local and international drinks while you cook.
Get step-by-step guidance from a talented chef.
Beginner-friendly and great for all skill levels.
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Discover the art of fresh pasta-making in this hands-on cooking class hosted at a charming rotating venue in Atlanta, either a local café or a trendy brewery.
Designed for beginners and pasta lovers alike, this experience combines classic Italian techniques with a relaxed, social atmosphere. Begin by mixing and kneading fresh pasta dough before rolling it out and cutting it into silky fettuccine noodles.
Next, prepare a rich Tuscan-inspired lemon butter sauce featuring mushrooms, tomatoes, spinach, garlic, Parmesan and a bright touch of fresh lemon. Toss your handmade fettuccine in the creamy, savory sauce before sitting down to enjoy the comforting Italian dish you created entirely from scratch.
MENU
Fresh Fettuccine Pasta With flour, semolina flour, eggs and salt
Tuscan Lemon Butter Sauce With mushrooms, tomatoes, spinach, garlic, lemon, Parmesan, olive oil and butter
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Not Suitable For: People under 21 years
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Para sa unang pagbili mo sa appSa una mong purchase sa app, ilagay ang code APP90 sa checkout para makatipid ng 90 TWD sa orders na 1,500 TWD pataas!