Learn to make fresh fettuccine, ravioli, and tiramisù in Rome
Get hands-on guidance from an English-speaking chef
Choose your favorite sauce for the fettuccine and enjoy your meal
Savor a glass of wine or a soft drink with your meal
Finish with a small glass of limoncello or an Italian espresso
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Kumpirmahin agad
Sightseeing Tours
Tour Type
Shared tour
Transportation method
Get there on your own
Tour types
Guided tour
Meal arrangement
Lunch included, With dinner
Product Info
Discover the secrets of traditional Italian cuisine during this hands-on cooking class in Rome. With the guidance of an English-speaking chef, learn how to prepare fresh fettuccine from scratch, ricotta-filled ravioli inspired by a traditional grandmother’s recipe, and one of Italy’s most iconic desserts: tiramisù.
After the class, sit down and enjoy the dishes you have prepared. Choose your favorite sauce for the fettuccine and accompany your meal with a glass of wine or a soft drink. Complete the experience with a small glass of limoncello or an Italian espresso.
Cooking Class Menu: - Fresh homemade fettuccine with your choice of sauce: tomato and basil, cacio e pepe, or amatriciana - Ricotta-filled ravioli served with butter and sage - Homemade tiramisù - One glass of wine or a soft drink - One small glass of limoncello or an Italian espresso - Water
Mga Paalala sa Pagbili
Reminders
Not Suitable For: Children under 6 years
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