Savor the flavors of Italy with a cooking class in Civitavecchia
Learn how to make gnocchi and saltimbocca alla romana with a chef
Taste different extra virgin olive oils and learn how to recognize quality
Enjoy a wine pairing experience with a selection of Italian wines
Finish with a gelato demonstration and learn how to make artisanal gelato
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Meet your guide directly at the port of Civitavecchia for a smooth start. Begin with a hands-on cooking class with an Italian chef and follow a qualified sommelier through a true sensory journey. The cooking class includes cooking of gnocchi and saltimbocca alla romana. You had better listen to the chef because you eat what you cook.
Continue with a curated olive oil tasting featuring different extra virgin olive oils from selected cultivars. Learn how to recognize quality, explore aromas, and appreciate the unique characteristics of each oil, paired with simple local bites.
Then, enjoy a wine pairing experience with a selection of wines matched with the lunch you have prepared. Your sommelier will explain the balance, structure, and flavor profiles behind each pairing, helping you better understand the world of Italian wine.
Finish with the icing on the cake. Learn how to prepare Italian artisanal gelato. Participate at a gelato showing demo.
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What To Bring: Comfortable shoes
What To Bring: Comfortable clothes
Know Before You Go: You eat what you cook
Know Before You Go: The experience is designed as an intimate and educational culinary journey
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Para sa unang pagbili mo sa appSa una mong purchase sa app, ilagay ang code APP90 sa checkout para makatipid ng 90 TWD sa orders na 1,500 TWD pataas!