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Numero ng produkto #841488
8
Paris: Croissant Baking Class with a Chef|France
Paris: Croissant Baking Class with a Chef|France
Paris: Croissant Baking Class with a Chef|France
Paris: Croissant Baking Class with a Chef|France
Paris: Croissant Baking Class with a Chef|France

Paris: Croissant Baking Class with a Chef|France


3 araw bago ang biyahe ay libreng kanselasyon.
Ipakita ang e-voucher sa lokasyon

  • Learn from a seasoned pastry chef, gaining unique insights
  • Enjoy an intimate setting for personalized guidance from the chef
  • Take the opportunity to acquire skills beyond ordinary baking classes
  • Discover the emphasis on hands-on learning for an immersive experience
  • Balance technique and theory for comprehensive understanding
I-download ang APP, sa unang pagbili sa checkout ilagay ang "APP90" para sa diskwentong 90 sa tamang halaga.
Kumpirmahin agad

Sightseeing tours

Uri ng tourSmall group
Paraan ng transportasyonPumunta nang mag-isa
Mga uri ng tourGuided tour
Ayos ng pagkainWith snacks

Impormasyon ng produkto

Welcome to the enchanting world of croissant baking. Step into the cosy bakery kitchen, where the air is filled with the tantalizing aroma of freshly baked pastries, setting the stage for an unforgettable culinary journey. Your guide for this delectable adventure is none other than our in-house chef, who is a maestro in the art of French pastry.

Gather around the workstation, and the chef will expertly guide you through each step of the process, from preparing the delicate dough to mastering the precise folding techniques that yield the signature flaky layers. With attentive guidance, feel your skills evolving with each knead and fold, gaining confidence in your ability to create croissants worthy of a Parisian patisserie.

As the dough rests and rises, you will learn some insights into the science behind the perfect croissant. From the importance of butter quality to the nuances of proofing, gain a deeper understanding of the craftsmanship involved in achieving optimal texture and flavour. Let your questions flow freely as you soak in the chef's wealth of knowledge, and absorb every detail.

With the dough ready, it's time to shape your creations. Under the chef's watchful eye, carefully cut, roll, and shape the dough into classic crescents, ensuring each one is a masterpiece in its own right. With each twist and turn, you feel a sense of accomplishment, knowing you're on the path to croissant perfection.

Amidst shared smiles of satisfaction, hear final words of wisdom, ensuring you depart not only with a belly full of croissants but also with the knowledge and confidence to recreate them at home. As you bid farewell to your fellow participants and the chef, you carry with you not just a recipe, but a newfound passion for the art of croissant baking.

Enhance your experience with our exclusive Bi-color Croissant Baking Class option on selected days. Learn the art of seamlessly incorporating vibrant colors into your croissant dough. Perfect for seasoned bakers or enthusiasts looking to add flair to their creations.

Mga Paalala sa Pagbili

Mga paalala

  • Not Suitable For: Children under 15 years

  • Know Before You Go: Croissant making needs physical strength to roll out the dough hence it has an age requirement. Children under the age of 17 years old must be accompanied by a paying adult

Humingi ng tulong

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