Hands-on instruction on how to make desserts

Ang nilalaman ng produktong ito ay kasalukuyang inaayos, kaya hindi pa ganap na maipakita ang wikang iyong napili.

Paris Cooking Class: French Desserts Class｜France

Pransiya-Ile-de-France , Paris

3 araw bago ang biyahe ay libreng kanselasyon.

Ipakita ang e-voucher sa lokasyon

Master pastry techniques
Eat the most delicious desserts in Paris
Discover recipes that you can recreate at home

I-download ang APP, sa unang pagbili sa checkout ilagay ang "APP90" para sa diskwentong 90 sa tamang halaga.

Kumpirmahin agad

Sightseeing tours

Uri ng tour	Shared tour
Ayos ng pagkain	With snacks
Transportasyon	Paglalakad

Impormasyon ng produkto

To some, French cuisine is most famous for its desserts: from souffle to brulee, from chocolate mousse to mille-feuille, or even Tarte Tatin (the famous inverted apple tart) and French macarons. While you can learn how to make all of these French pastries with us, this particular class will focus on Chocolate Souffle, Creme Brulee and Crepes Suzette. And more than a dessert recipe, we will share tips and tricks so you can better enjoy the pastry arts. However, no class at Le Foodist is complete without enjoying all these delicacies in our lovely dining room. With coffee, tea and white wine you will therefore enjoy the produce of your labour with your French pastry chef.

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