Kamiyacho, Tokyo | Seafood Kajiya Bunzou (Kamiyacho branch) | Seat Reservation Only

You can order just one skewer of Bunzo's proud yakitori! The domestic chicken, carefully grilled one by one by a skilled chef, is exquisite. Try it with natural Italian Moffia salt, which is finely grained and full of flavor, or Bunzo's secret sweet and spicy special sauce. We also offer the extremely spicy "Bunzo-yaki Chicken on the Bone," which is chicken on the bone grilled with a secret spice recipe. For those who don't like spicy food, we also recommend the "Spicy Grilled Parent Chicken." The chewy texture of the parent chicken brings out more flavor the more you chew it.

We offer a variety of great value banquet courses that focus on ingredients and cooking methods. We offer seasonal courses using in-season ingredients and luxurious courses recommended for special occasions with the main guests. All courses include 2 hours of all-you-can-drink. Please use it for various occasions such as reunions and launch parties! We look forward to seeing you.

We have a wide selection of drinks. From standard beers and highballs to sours and wines made with fresh yuzu, fresh sudachi, and pickled plums! We also offer our specialty shochu, including our recommended "Original" and "Kuromaru" from Kagoshima Prefecture. Furthermore, you can choose to have the popular brandy-based liqueur "Denki Brandy" with water, on the rocks, soda, or hot water. Enjoy your favorite drink and have a great time♪