Taste of the Hills: Cheese Factory Tour & Tasting with Lunch｜Portugal

Journey to the highlands of Santo António da Serra to explore Madeira’s rich culinary heritage at Santo Queijo, a family-run dairy crafting cheese since 1995. Learn how 100% local island milk becomes regional delicacies using traditional, additive-free recipes.

Begin with a guided tour of the dairy, where you’ll discover the history and craft behind PGI-certified Requeijão and regional cheeses. Sample fresh Queijo Branco, artisanal curd, and sweet fruit desserts.

Next, enjoy a traditional Madeiran meal in a scenic setting. Finally, make an optional pitstop at a local bar for a freshly made glass of Madeira’s iconic Poncha.