Sigolsheim: Cheese & Alsace Grands Crus Tasting｜France

Discover the perfect marriage between the Grands Crus of Alsace and mountain cheeses during this immersive tasting in Sigolsheim. Welcome to the Meyer-Krumb family home, where you'll start with a tour of the cellar before taking a seat in the estate's cozy tasting room.
Aurélie, the winemaker's daughter and an expert in local flavors, passionately shares her know-how, the result of a collaboration with a farmer from Fréland. Let yourself be surprised by refined pairings: Gewurztraminer and Munster, Riesling and mountain tommes... Each combination reveals an explosion of aromas for both amateurs and connoisseurs.
In a friendly and family atmosphere, taste the excellence of the wines aged on site, enhanced by the richness of the cheeses of the Kaysersberg valley. The perfect opportunity to sweep away preconceived ideas and learn about the subtleties of food and wine pairings around the Alsatian terroir.