Hospitality in the food tasting room with a panoramic view of the Cartizze vineyard. The room has heating and air conditioning. Opportunity to taste on the terrace overlooking the vineyards. Tasting of 4 types of Prosecco Superiore: Rive di Campea, Rive di San Pietro di Barbozza, Cartizze Superiore, Angelo Rebuli Millesimato extra brut. The following will be served as accompaniments: a platter of local products, cold cuts and cheeses, fresh bread, and cicchetti reworked by our chef Vittorio. Story of the company's history. Explanation of the production process. Opportunity to purchase.