Discover the iconic grape varieties of Maison Vincent d'Astrée through an immersive tasting in the heart of the Coteaux Sud d'Épernay.
In an authentic setting, in Pierry – a charming Champagne village classified as Premier Cru – enjoy a unique experience around three carefully selected vintages: a non-vintage Brut, a Blanc de Blancs, and a Blanc de Noirs.
Founded in 1956, Maison Vincent d'Astrée passionately cultivates Meunier and Chardonnay, the two flagship grape varieties of the region. Thanks to a chalky terroir and an ideal exposure of the hillsides, our champagnes reveal great finesse and a beautiful aromatic expression.
During this workshop, you'll be welcomed by a member of our team, who will introduce you to:
The history of the House and the specificities of our Premier Cru terroir
The key stages in making our champagnes
A guided tasting of three iconic vintages:
The Brut, the House's signature, comes from a Meunier/Chardonnay blend
Blanc de Blancs, 100% Chardonnay, all freshness and elegance
Blanc de Noirs, 100% Meunier, fruity and original
You'll learn to taste like a pro: observe the color, identify the aromas, and appreciate the balance on the palate.
Open to everyone, this workshop adapts to your level of knowledge and is, above all, a time for sharing. Whether you're curious or passionate, you'll leave with a better understanding of what makes our champagnes unique – and of our human-sized Maison, where terroir, quality, and transmission are at the heart of every bottle.