Meissen: Tour with Hot Chocolate Tasting & 3-Course Meal｜Germany

Step into the festive world of MEISSEN and discover the captivating story of chocolate and porcelain. Be welcomed to the House of MEISSEN with a tasting of hot chocolate prepared according to an 18th-century recipe.

Then, be accompanied through the Demonstration Workshop and the Museum of the MEISSEN Porcelain Foundation, and hear fascinating stories about Meissen porcelain from a unique perspective. Along the way, discover the special role hot chocolate played in the history of the manufactory and the refined culture of the 18th century.

Conclude your experience in Restaurant MEISSEN, where you can enjoy a seasonal three-course menu served on exquisite Meissen porcelain. Choose between a meat or vegetarian menu.

Meat Menu:
• Truffle gnocchi in a creamy chestnut soup
• Roasted veal loin on a pumpkin and potato tartlet, served with an oven-roasted tomato and port wine jus
• A chocolate-inspired dessert with winter parfait and punch-poached plums

Vegetarian Menu:
• Truffle gnocchi in a creamy chestnut soup
• Vegetarian stuffed bell pepper
• A chocolate-inspired dessert with winter parfait and punch-poached plums