Nara, Japan | Udon Craftsman & Seimen Sou | Handmade Udon Noodle & Tempura Cooking Experience
- It is only a 9-minute walk from Kintetsu Shin-Omiya Station.
- All noodles are handmade by the shop owner.
- Tempura made with seasonal ingredients, fried until golden brown
- Experience making handmade udon noodles and tempura with professional chefs in Nara.
Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
Restaurant Introduction
This small shop in Nara is famous for its delicate handmade udon noodles. They insist on not using pre-made noodles; each bowl is freshly cut to order and then slowly cooked at a low temperature to maintain its elasticity and chewy texture. They even adjust the cooking time according to the season, temperature, and humidity of the day, striving to present the purest flavor in every bowl. Almost every customer is impressed by this dedication and the taste.
Package Introduction
[Popular Udon Noodle Set Meal]
- Meat broth and dashi tamagoyaki set meal: meat broth udon noodles, dashi tamagoyaki, homemade pickles
- Tempura shrimp udon noodles Tempura shrimp udon noodles
- Chicken Chikuwa Egg Udon Tempura Chikuwa Tempura Egg Udon
[Traditional Japanese Udon Noodles and Tempura Cooking Class]
Course Introduction: Learn the techniques of kneading, rolling, and cutting dough using 100% Japanese domestic wheat flour. You will also work with a chef to make freshly fried tempura using fresh vegetables from Nara Prefecture.
After the experience, you can enjoy udon noodles and crispy tempura that you made yourself. Making and tasting traditional Japanese cuisine by hand will be an unforgettable memory of your trip.
If you wish, you can also sample local Nara sake (at an additional cost).
Meat slurping soup and dashi tamagoyaki set meal (Image for reference only)
Tempura shrimp udon noodles (Image for reference only)
Chicken, bamboo shoot, and egg udon noodles (Image for reference only)
Traditional Japanese udon noodles and tempura cooking class (Image for reference only)
Traditional Japanese udon noodles and tempura cooking class (Image for reference only)
Purchase Notice
- The menu items are for reference only and may vary depending on the season and ingredients. The actual menu items are subject to change based on the day of your visit.
- Smoking is prohibited indoors. Seating cannot be reserved; arrangements will be made by the shop staff on the day.
- Children aged 0-5 can share a meal with adults without ordering extra food. For children aged 6 and above, please order according to the number of people.
- The set meal does not include any additional drinks or menu items; please pay on-site.
Includes/Excludes
Reminders
If you have any questions about the product details before or during your meal, please contact KKday customer service.
How to Redeem Your Voucher
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: うどん Craftsman and Manufacturing Co., Ltd.
Address: 632-2 Horencho, Nara City, Nara Prefecture, Ichijokan 1st floorBusiness Hours:
11:30 - 15:00
17:30 - 21:00
Tuesday off
Cancellation Policy
- Cancellations 2 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–1 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
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