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Product #203585
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Tokyo Shinjuku | Teppanyaki Yakiniku Horumon Ryunosu (Yakiniku Horumon Ryunosu Shinjuku Kabukicho) | Seat Reservation Only
Tokyo Shinjuku | Teppanyaki Yakiniku Horumon Ryunosu (Yakiniku Horumon Ryunosu Shinjuku Kabukicho) | Seat Reservation Only
Tokyo Shinjuku | Teppanyaki Yakiniku Horumon Ryunosu (Yakiniku Horumon Ryunosu Shinjuku Kabukicho) | Seat Reservation Only
Tokyo Shinjuku | Teppanyaki Yakiniku Horumon Ryunosu (Yakiniku Horumon Ryunosu Shinjuku Kabukicho) | Seat Reservation Only
Tokyo Shinjuku | Teppanyaki Yakiniku Horumon Ryunosu (Yakiniku Horumon Ryunosu Shinjuku Kabukicho) | Seat Reservation Only

Tokyo Shinjuku | Teppanyaki Yakiniku Horumon Ryunosu (Yakiniku Horumon Ryunosu Shinjuku Kabukicho) | Seat Reservation Only

4.2Very Good

Hot Pot · BBQ · Teppanyaki
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・◆The answer to "Dragon's Nest" is "Yamagata beef"
・◆Dragon's Nest Hormone Love◆
・There are private rooms and couples' seats at the back of the store.
・☆Our restaurant can provide Yukhoe with permission to eat it raw!
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Open until 8am♪ Enjoy our exquisite "Yamagata beef"! Private rooms and couples' seats are also available.

Ryunosu proudly delivers Yamagata beef and offal! Please come and enjoy it at our lively restaurant♬ Of course, we also serve kasu udon and motsunabe, which are made using our proud fried lees◎ We can also serve yukhoe, which has been approved for consumption raw! We also offer courses with all-you-can-drink starting from 5,000 yen! It can be used conveniently for a variety of occasions.

The cows are raised with lots of love at Takahashi Livestock, a contract farm in Yamagata. We traveled to Yamagata to see, touch and experience the fattening methods, feed selection, environmental maintenance and more with our very own eyes. We use Yamagata beef because we want to deliver to our customers the delicate red meat quality and rich, flavorful meat that has been raised with such love and has been further improved in value with our technology.

The cows are raised with lots of love at Takahashi Livestock, a contract farm in Yamagata. We traveled to Yamagata to see, touch and experience the fattening methods, feed selection, environmental maintenance and more with our very own eyes. We use Yamagata beef because we want to deliver to our customers the delicate red meat quality and rich, flavorful meat that has been raised with such love and has been further improved in value with our technology.

The key to offal is "freshness" and "preparation." Our offal ensures both. "Ensuring freshness" and "preparation technology." Offal ground that morning is sent directly from the slaughterhouse to the stores. To ensure the freshest offal possible, temperature control and preparatory processing are important. The directly sent offal is washed by hand at all stores. Thorough washing makes the offal shine brightly.

The key to offal is "freshness" and "preparation." Our offal ensures both. "Ensuring freshness" and "preparation technology." Offal ground that morning is sent directly from the slaughterhouse to the stores. To ensure the freshest offal possible, temperature control and preparatory processing are important. The directly sent offal is washed by hand at all stores. Thorough washing makes the offal shine brightly.

The back of the restaurant is a relaxing and private space with private rooms and couples' seats. The private rooms are tables that can seat up to 8 people. You can relax and enjoy yakiniku and horumon in a calm atmosphere that makes you forget you are in Kabukicho! These seats are popular, so please make your reservation early.

The back of the restaurant is a relaxing and private space with private rooms and couples' seats. The private rooms are tables that can seat up to 8 people. You can relax and enjoy yakiniku and horumon in a calm atmosphere that makes you forget you are in Kabukicho! These seats are popular, so please make your reservation early.

We offer Wagyu beef Yukhoe (1,800 yen (1,980 yen including tax)) that has been approved for consumption raw. Please give it a try.

We offer Wagyu beef Yukhoe (1,800 yen (1,980 yen including tax)) that has been approved for consumption raw. Please give it a try.

Important Info

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yakiniku Horumon Ryunosu(焼肉ホルモン 龍の巣 新宿歌舞伎町)

Address: 1-2-8 Kabukicho, Shinjuku-ku, 1F

How to Get There
A short walk from Seibu Shinjuku Station and Shinjuku-sanchome Station. Contact number: 03-6302-1729

Business Hours
Mon. ~ Fri., Sat.. ~ Sun, [ Sunday], National Holidays
18:00 - 05:00

■ Closed days: irregular

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