Muat turun App untuk nikmati tawaran istimewa
  1. Laman utama
  2. Itali
  3. Lazio
  4. Rom
  5. Lawatan Setengah Hari/Sehari
  6. Gluten-Free Pasta Course in Rome: Gluten-Free Fettuccine + Gnocchi + Cavatelli｜Italy
Nombor produk #875592
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Gluten-Free Pasta Course in Rome: Gluten-Free Fettuccine + Gnocchi + Cavatelli｜Italy
Gluten-Free Pasta Course in Rome: Gluten-Free Fettuccine + Gnocchi + Cavatelli｜Italy
Gluten-Free Pasta Course in Rome: Gluten-Free Fettuccine + Gnocchi + Cavatelli｜Italy
Gluten-Free Pasta Course in Rome: Gluten-Free Fettuccine + Gnocchi + Cavatelli｜Italy
Gluten-Free Pasta Course in Rome: Gluten-Free Fettuccine + Gnocchi + Cavatelli｜Italy

Gluten-Free Pasta Course in Rome: Gluten-Free Fettuccine + Gnocchi + Cavatelli｜Italy

Itali-Lazio , Rom
3 hari lebih awal boleh dibatalkan secara percuma
Please present the e-voucher on-site
  • **Gluten-free fresh pasta Learn to make artisanal fettuccine and gnocchi!
  • **Traditional tools Use the pasta machine and professional tools
  • ‍ **Chef Christian guides you** Discover the secrets of real Italian cuisine!
  • ✨ **Immersive experience** – Get your hands dirty and create culinary masterpieces.
  • **For all enthusiasts** – Cook with taste, creativity, and tradition!
Muat turun APP, pada pembelian pertama masukkan "APP90" di checkout untuk potongan RM90 terus.
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Sightseeing Tours

Tour TypeSmall Group
Meal arrangementLunch included, With Snacks

Product Info

Discover the authentic taste of Italian cuisine with a unique dining experience! With the expert touch of our Chef Christian, you will learn how to create artisanal fettuccine and gnocchi, 100% GLUTEN-FREE, perfect for delighting the palate without compromise.

From the choice of ingredients to the kneading of the dough, to the use of the traditional pasta machine and the most suitable cooking tools—every detail will be a journey into the heart of the Italian culinary tradition. Get ready to get your hands dirty and enjoy an immersive, fun, and absolutely irresistible experience!

Are you ready to turn simple ingredients into extraordinary dishes? ✨

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