Everything you need to make cheese is provided – kettle, fresh milk, and tools. Together, we will taste some outstanding cheeses and bring the class to a relaxed conclusion.

Kandungan produk ini sedang dioptimumkan, buat sementara waktu tidak dapat memaparkan sepenuhnya bahasa yang anda pilih.

Munich: Make Your Own Cheese – Workshop｜Germany

Jerman-Bavaria , Munich

3 hari lebih awal boleh dibatalkan secara percuma

Sila tunjukkan e-baucar di lokasi

Make your own cheese in a team of two
Expert instruction from experienced cheese professionals
Over 50 years of cheese craftsmanship from Tölzer Kasladen

Muat turun APP, pada pembelian pertama masukkan "APP90" di checkout untuk potongan RM90 terus.

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Lawatan bersiar-siar

Jenis lawatan	Lawatan berkongsi
Jenis lawatan	Lawatan berpandu
Susunan hidangan	Uruskan sendiri

Maklumat produk

In this approximately two-hour workshop, you will make your own cheese. In teams of two, you will work at a kettle – with fresh milk and all the necessary tools. A cheesemaker will be there to assist you and provide background knowledge.
During the production, you will learn how cheese culture originated in Europe during the breaks and taste some of the most important types of cheese. At the end, you will finish the class in a convivial atmosphere.
You then take your homemade cheese home with you. It is not intended for maturing, but tastes best fresh – plain, with herbs, in a salad, or fried.

Note on operation: This workshop requires a minimum of 8 participants to operate. If this number is not reached and the session has to be canceled, you will of course receive a full refund of the ticket price.

Nota pembelian

Dapatkan bantuan

Pusat Bantuan KKday