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A lobster noodle dish is served on a white plate on a wooden table, showcasing a dine-in dish from the Wan Chai branch.
A white bowl of green soup with shrimp-shaped toppings sits on a gray placemat on a wooden table in 香港.
At a restaurant in 香港, an amber soup with a translucent ingredient is served in a white porcelain bowl on a table.
A plated abalone, another seafood portion, and broccoli sit in orange sauce on a patterned dish at a Hong Kong restaurant.
A Chinese dining table at the Wan Chai branch displays sliced roast meat, steamed dim sum, tea, and dipping sauces from a set meal.

【KKday Exclusive Offer】Sportful Garden Restaurant|Mid-Autumn Festival Limited-Time Dinner Set|Lobster Feast + All-You-Can-Eat Peking Duck|Lobster, Abalone & Bird's Nest Set, Lobster, Sea Cucumber & Chicken Pot with Shark Fin Set, Premium Lobster Set|Lunch & Dinner Dine-in


Seafood · Cantonese Dim Sum
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Book the latest delicious set menus at Sportful Garden Restaurant via KKday now! The Sportful Garden (Abalone Specialist) brand was established in September 2002. The 'Sportful Garden' series of restaurants focuses on providing high-end Cantonese cuisine, attracting customers in the premium market. While the restaurants are generally smaller than the 'Foo Lum' series, they feature luxurious designs and decor, catering to sophisticated diners and providing an ideal venue for business meals and gatherings with family and friends. Many of Sportful Garden's signature dishes use top-tier ingredients such as abalone, sea cucumber, fresh seafood, and bird's nest.

Sportful Garden Restaurant highly recommends:

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Product Info

— Mid-Autumn Festival Special Offer —

1. Mid-Autumn Full Moon Set Menu (for 8/12 people) | Dinner Dine-in

  • Set Menu Includes: Crispy Roasted Suckling Pig, Braised 6-Head Abalone with Shiitake Mushrooms, Braised Australian Lobster with E-fu Noodles in Supreme Soup, Stir-fried Clam Meat with Broccoli and Coral Fungus, Imperial Chicken Soup with Fish Maw, Steamed Tiger Grouper, Poached Seasonal Vegetables with Tomatoes and Assorted Mushrooms, Award-winning Truffle Roasted Chicken, Lotus Leaf Rice with Abalone Sauce, Red Date Cake

  • Special Gift: *For 8 people: Half Crispy Roasted Suckling Pig with Vegetarian Goose + Complimentary jug of fruit juice and tea/condiment charges / *For 12 people: Complimentary two jugs of fruit juice and tea/condiment charges per table

  • A 10% service charge applies for dine-in, payable at the restaurant on the day of redemption.


2. Mid-Autumn Festival New Moon Set Menu (for 4 people) | Dinner Dine-in

  • Set Menu Includes: Imperial Chicken Soup with Fish Maw, Braised Abalone with Pleurotus Mushrooms, Pan-fried Tiger Prawns with Rice, Steamed Giant Grouper Belly in Traditional Style, Crispy Golden Chicken (Half), Poached Seasonal Vegetables with Fresh Chinese Yam and Wild Mushrooms, Lotus Leaf Rice with Abalone Sauce, Reunion Dessert

  • Tea/condiment charges and a 10% service charge apply for dine-in, payable at the restaurant on the day of redemption.


3. Mid-Autumn Festival Autumn Moon Set Menu (for 6 people) | Dinner Dine-in

  • Set Menu Includes: Crispy Roasted Suckling Pig, Braised 6-Head Abalone with Pleurotus Mushrooms, Braised Australian Lobster with E-fu Noodles in Supreme Soup, Stir-fried Whelk Meat with Broccoli and Coral Fungus, Imperial Chicken Soup with Fish Maw, Steamed Tiger Grouper, Poached Seasonal Vegetables with Fish Maw in Tomato Soup, Award-winning Truffle Roasted Chicken (Whole), Lotus Leaf Rice with Abalone Sauce, Autumn Moon Red Date Cake

  • Special Gift: Complimentary tea/condiment charges + one jug of fresh orange juice

  • A 10% service charge applies for dine-in, payable at the restaurant on the day of redemption.




— Limited Time Offer —

1. Lobster Feast + All-You-Can-Eat Peking Duck | Lunch & Dinner Dine-in

  • Set Menu Includes: Braised Lobster with E-fu Noodles in Supreme Soup, 4-Head Abalone with Shiitake Mushrooms, Braised Superior Shark Fin, Braised 18-Head Fish Maw in Golden Soup, Poached Vegetable Sprouts with Cordyceps Flowers, Pan-fried Rice Chicken, Almond Tea with Egg White 

  • All-You-Can-Eat Item: Peking Duck 

  • Special Gift: Complimentary glass of red wine or fruit juice per person

  • Tea/condiment charges of HK$15 per person and a 10% service charge apply for dine-in (tea/condiment charges calculated based on the number of guests), payable at the restaurant on the day of redemption.


2. Lobster, Abalone & Bird's Nest Set Menu | Lunch & Dinner Dine-in

  • Set Menu Includes: Braised Lobster with Shell Pasta in Supreme Soup, 5-Head Abalone with Pleurotus Mushrooms, Braised Bird's Nest with Bamboo Pith and Chicken, Pan-seared Grouper Fillet, Secret Recipe Young Pigeon (Whole), Poached Vegetable Sprouts with Mushrooms in Rich Soup, Red Rice Pearls, Freshly Ground Almond Tea with Egg White

  • Special Gift: Complimentary glass of red wine or fruit juice per person

  • Tea/condiment charges and a 10% service charge apply for dine-in, payable at the restaurant on the day of redemption.


3. Selection Set Menu | Lunch Dine-in

  • The set menu is suitable for up to 3 people.

  • Set Menu Includes:
    - 1 Appetizer: Smashed Cucumber with Wood Ear Mushrooms / Sichuan-style Mouth-watering Chicken
    - 4 Dim Sum: Shrimp Siu Mai / Beef Balls with Bean Curd Skin / Fish Maw and Bean Curd Skin Roll in Supreme Soup / Steamed Chicken Feet with Black Bean Sauce / Char Siu Rice Noodle Roll / Shredded Radish Pastry / Steamed Pork Ribs with Black Bean Sauce / Chocolate and Custard Bun
    - 2 Main Dishes: Sweet and Sour Pork / Braised Sea Cucumber and Tofu with Matsutake Mushrooms / Sizzling Beef with Satay Sauce / Poached Vegetable Sprouts with Mushrooms in Rich Soup / Chef's Fried Rice / Stir-fried Beef Rice Noodles with Swiss Sauce / Singapore-style Fried Vermicelli

  • Tea/condiment charges and a 10% service charge apply for dine-in, payable at the restaurant on the day of redemption.


4. Lobster, Sea Cucumber & Chicken Soup with Fish Maw Set Menu | Lunch & Dinner Dine-in

  • Set Menu Includes: Charcoal Grilled Eel with Crispy Pork Belly, Crispy Sea Cucumber with Shrimp Paste, Imperial Chicken Soup with Fish Maw, Carbonara Baked Lobster, Shrimp Balls with Egg White and Caviar, Poached Vegetable Sprouts with Bamboo Pith and Elm Fungus, Rice in Lobster Soup, Almond Tea with Gorgon Fruit

  • Special Gift: Complimentary glass of red wine or fruit juice per person

  • Tea/condiment charges and a 10% service charge apply for dine-in, payable at the restaurant on the day of redemption.


5. Delicious 10-Course Meal (for 8/12 people) | Dinner Dine-in

  • Set Menu Includes:
    - Peking Duck (Carved tableside)
    - Crispy Sea Cucumber with Shrimp Paste (Individual serving)
    - Deep-fried / Steamed Jumbo Oyster with Garlic
    - Steamed Scottish Razor Clam / Scallop with Garlic
    - Tiger Prawns with Rice
    - Double-boiled Conch Soup with Chinese Yam and Wolfberries
    - Steamed Sabah Grouper
    - Thai-style Minced Duck (Lettuce Wrap)
    - Amaranth with Garlic in Supreme Soup
    - Longevity Peach Bun

  • Tea/condiment charges and a 10% service charge apply for dinner dine-in (tea/condiment charges calculated based on the number of guests), payable at the restaurant on the day of redemption.


6. Premium Lobster Set Menu | Dinner Dine-in

  • The set menu is suitable for up to 4 people.

  • Set Menu Includes: Two Appetizers (Wood Ear Mushrooms with Vinegar, Chicken Feet with Pickled Peppers), Braised Lobster with E-fu Noodles in Supreme Soup, Braised Fish Maw with Vegetables in Abalone Sauce, Boiled Fish with Pickled Mustard Greens in Rich Soup, Diced Wagyu Beef with Black Garlic, Smoked Farm Chicken, Red Date Cake

  • Tea/condiment charges and a 10% service charge apply for dinner dine-in (tea/condiment charges calculated based on the number of guests), payable at the restaurant on the day of redemption.



— Terms and Conditions —

  • This offer is valid for dine-in only. Tea/condiment charges and a 10% service charge apply, payable at the restaurant on the day of redemption.

  • Menu items are subject to change based on ingredient availability; the merchant's latest announcement shall prevail.

  • Food is prepared daily. Customers must book at least 1 day in advance. If the desired date is fully booked, please follow the staff's instructions to redeem on another date within the validity period.

  • Orders cannot be cancelled, refunded, or changed.

  • This offer cannot be used in conjunction with other coupons, in-store promotions, offers, or vouchers.

  • The voucher cannot be resold to third parties.

  • The voucher cannot be exchanged for cash or other offers.

  • Please present the electronic voucher QR code to the staff on the day of redemption. The food can only be collected after the code is successfully scanned.

  • All images are for reference only.

  • In case of any dispute, Tao Heung reserves the right of final decision.

 


— Branch Addresses and Contact Information —

1. Wan Chai Branch

  • Address: 1/F-2/F, Tai Tung Building, 8 Fleming Road, Wan Chai

  • Tel: 2258 7688

2. Tsim Sha Tsui Branch

  • Address: B1/F, East Ocean Centre, 98 Granville Road, Tsim Sha Tsui

  • Tel: 2366 0806

3. Mong Kok Branch

  • Address: 118 Soy Street, Mong Kok (Stanford Hotel)

  • Tel: 2770 8228

Lobster E-Noodles in Superior Soup

Lobster E-Noodles in Superior Soup

Nota pembelian

Reminders

  • Please note that the plan is only applicable for dine-in

  • For dining in, tea and mustard and 10% service charge (based on the number of people on that day) will be charged separately. Please pay at the store on the day of redemption.

  • If there are any changes or suspensions in dishes, please refer to the latest announcement of the merchant.

  • The food must be exchanged according to the specified date, otherwise it will be invalid

  • Meals are prepared on the same day, and customers must order at least 1 day in advance. If the date you want to order is full, you must follow the staff's instructions to book another date within the validity period

  • No cancellations, refunds or changes to orders

  • Only one coupon can be redeemed at a time and cannot be used in conjunction with any other offers

  • Not valid with other coupons, other in-store promotions, offers or vouchers

  • The voucher cannot be resold to a third party

  • Coupons cannot be exchanged for cash or other offers

  • On the day of food collection, you must show the QR code of the electronic redemption voucher to the store staff. You can only collect the food after successfully scanning the code

  • Daily food is sold out while stocks last. All other information is subject to the latest announcement of the merchant.

  • All images are for reference only

  • The styles and dishes in the set menu may be changed as the ingredients change. All the latest announcements from the merchants shall prevail.

  • In case of any disputes, Taoyuan reserves the right of final decision

Cara penggunaan

How to Use Your Voucher

  • Please present your QR code on-site

Voucher Redemption Period

  • The voucher must be redeemed on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Wan Chai Branch

Address: 1/F-2/F, Tai Tung Shopping Centre, 8 Fleming Road, Wan Chai


Location Name: Tsim Sha Tsui Branch

Address: Basement 1, East Ocean Commercial Centre, 98 Granville Road, Tsim Sha Tsui


Location Name: Mongkok Branch

Address: 118 Soy Street, Mong Kok (Stanford Hotel)


Cancellation Policy

  • Once the order has been completed, it cannot be canceled, modified, or refunded
NOTE
  • Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once your refund request is confirmed, KKday will initiate the refund to your original payment method within 15 days. The actual refund timing depends on your card-issuing bank’s policy.

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