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True island cuisine is born in the home, not the hotel. This experience is an invitation to go behind the scenes of island life. You won't find stainless steel stations here; instead, you’ll find a warm welcome and a lifetime of cooking wisdom.
Join us for an unforgettable culinary adventure where you'll learn to cook delicious famous Filipino cuisine inspired by the rich culinary heritage of the Philippines.
Under the guidance of our skilled chefs, you'll discover the secrets behind preparing famous Filipino cuisine using fresh, locally sourced ingredients. From savory Chicken Adobo to flavorful mixed vegetables in coconut sauce (known as pinakbet), vegetable or meat lumpia (spring roll) you'll explore a variety of dishes that celebrate the diversity of Filipino flavors.
Whether you're a seasoned chef or a novice in the kitchen, our cooking classes offer something for everyone.
Book your spot now!
