Explore the flavors of Corfu on a guided food tour through the island’s most authentic local spots. Over 3 hours, enjoy a full meal experience with drinks included across 4+ delicious stops. Your English-speaking guide will share stories, traditions, and cultural insights along the way. The tour runs in a small group, ensuring a relaxed and personal experience.
Begin your culinary journey by discovering Corfu’s iconic kumquat, a unique local specialty enjoyed in liqueurs, sweets, and traditional treats that reflect the island’s distinctive character. Then savor authentic Greek pastries, including Tiropita and Spanakopita, filled with rich flavors and made with traditional recipes passed down through generations.
Continue exploring Corfu’s gastronomy with a tasting of local olives, followed by a selection of traditional dishes such as Pastitsada, Sofrito, or Bourdeto. These beloved Corfiot specialties showcase the island’s unique blend of Greek, Venetian, and Mediterranean influences, with aromatic spices, fresh ingredients, and recipes deeply connected to local history.
Enjoy a taste of Corfu’s vibrant food culture with authentic meze, paired with local wine or ouzo, creating the perfect opportunity to experience the island’s social dining traditions. Finish your tour on a sweet note with Greek Cream Pudding and Loukoumades, delicious golden pastries drizzled with honey that capture the essence of Greek hospitality.
This tour is a perfect combination of authentic flavors, island traditions, and unforgettable culinary experiences in the heart of Corfu.