Tampa: Sweet and Savory Baking Class (3-Course Meal)｜United States

Step into the cozy world of from-scratch baking in this hands-on 3-course cooking class in Tampa. Guided by Chef Vivian and Michi, you’ll learn how to create a fresh-from-the-oven spread that blends savory flavors, classic breadmaking and a sweet bakery-style finish. This 3-hour experience includes a 3-course meal featuring savory scones, freshly baked bread and cinnamon rolls.

Begin your 3-course meal by making buttery, crumbly savory scones flavored with cheese, herbs and butter. Then, move into breadmaking as you work with flour, yeast and water to prepare a fresh loaf baked until warm and satisfying. To finish, make dough from scratch for sweet cinnamon rolls, then spread it with butter, sprinkle it with cinnamon and sugar, roll it by hand and top it with homemade icing sugar.

At the end of class, enjoy the full 3-course baked feast you helped create. This relaxed baking experience is a great fit for couples, friends, families and anyone who wants to learn comforting recipes in a fun, beginner-friendly setting. Guests are welcome to bring wine or beer to enjoy during the class, and most dietary restrictions can be accommodated if noted before the event.