Sala Consilina: a journey of taste with aged cheeses and traditional cuisine｜Italy

An authentic experience in the heart of Sala Consilina.
You will be welcomed by a cheese refiner who will guide you on a sensory journey: from discovering traditional aging techniques to tasting local specialties paired with wine, homemade bread, and typical preserves.
But it's not just about tasting: you can get your hands dirty by preparing a traditional recipe or shaping a small piece of fresh caciotta cheese.
A unique way to experience rural tradition, learn about authentic stories and flavors, and take home an unforgettable memory.