Cinque Terre: Cooking Class with Typical Lunch and Boat Cruise with Aperitif｜Italy

Discover the real Liguria with an experience that combines culinary tradition and a boat trip
along one of Italy’s most captivating coastlines.
Your day begins in the picturesque hamlet of Fezzano, a small fishing village overlooking the Gulf of La Spezia.
Gulf of Spezia. Here, you will take part in a hands-on cooking class led by a local cook,
During the class, you will learn how to prepare authentic Ligurian pesto using a mortar and pestle, as well as traditional stuffed mussels
muscoli ripieni alla spezzina.
At the end of the class, you can enjoy a traditional lunch accompanied by local wine and take home the pesto and muscoli you prepared during the experience.
the pesto and stuffed mussels you prepared during the experience.
In the afternoon, you’ll board a boat for a relaxing cruise lasting approximately four hours.
hours. You can choose between a scenic tour to the Cinque Terre, an exploration of the picturesque
Poet's Gulf, or a tour of the Three Islands (Palmaria, Tino and Tinetto).
During the cruise, there will be stops for swimming and moments of relaxation, accompanied by a
Ligurian aperitif served on board.
A small-group experience designed for those who want to experience Liguria away from mass tourism.
tourism.
The experience is planned to follow the local rhythm: a cooking class in the late morning, a traditional lunch,
lunch, and an afternoon sail with an aperitif on board.
The boat trip allows guests to admire the Ligurian coast from the sea, offering a unique perspective similar to that of the more famous Cinque Terre boat tours, but in a more authentic and relaxed setting.
to the most famous boat tours of Cinque Terre, but in a more authentic and relaxed setting.