Warsaw: Polish Dumplings Cooking Class｜Poland

Try your hand at crafting pierogi, the most popular Polish dish. Super tasty and fun to make, Polish dumplings might just become your favorite comfort food by the end of the class. Make sure you arrive on time and catch the short introduction that teaches you about the origins of pierogi and their place in the Polish culinary landscape.

Then dive into the preparation, beginning by mixing and kneading the dough. Choose whether you want to prepare your dumplings with meat filling or a vegetarian or vegan option. Then learn the various techniques of folding the dumplings and discover hacks that make them extra tasty.

At the end of the class, sample the fruits of your labor and enjoy a plate full of pierogi that is sure to fill you up. A tasting of Polish liqueurs is a well-deserved reward at the end of the class.