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Copenhagen: Danish Chocolate-Covered flødeboller workshop|Denmark
- Fun with family and friends
- Chocolate and sweets
- Traditional Danish chocolate
- Handcrafted chocolates
앱 첫 구매 시, 해외상품 최대 10% 할인 [코드 : APPFIRSTBUY]
관광 투어
| 투어 모드 | 조인투어 |
| 이동수단 | 개별 이동 |
| 식사 제공 | 간식 포함 |
상품 설명
It might seem like an easy task, but it’s quite challenging to make handcrafted chocolate covered marshmallows.
At Frellsen you can learn how to create your own treats, and even decide how to decorate them yourself.
The workshop lasts for approx. 1.5 hours.
Each participant makes 10 chocolate covered marshmallows.
Minimum age is 10 years old.
Only paying participants are allowed in the workshop.
It is not permitted to participate in the workshop if participants are infected with or carry a contagious disease, e.g. NORO virus, influenza, etc.
Note: After infection with NORO virus, it is not permitted to participate until the third day after symptoms of the disease have ceased.
Participants with long hair are encouraged to wear their hair up or use hair ties.
If you have any allergies or sensitivities that we need to know about, please contact Frellsen customer service
구매 전 확인사항
유의사항
Not Suitable For: Children under 10 years
Not Suitable For: People with mobility impairments
Not Suitable For: Wheelchair users
Not Suitable For: Vegans
Not Suitable For: People with a cold
Not Suitable For: Visually impaired people
Not Suitable For: People over 95 years
Not Suitable For: Children under 3 ft (90 cm)
Not Allowed: Pets
Not Allowed: Weapons or sharp objects
Not Allowed: Oversize luggage
Not Allowed: Smoking
Not Allowed: Luggage or large bags
Not Allowed: Red wine
Not Allowed: Vaping
Not Allowed: Alcohol and drugs
Not Allowed: Glass objects
Not Allowed: Unaccompanied minors
Not Allowed: Chewing gum
Not Allowed: Skateboards
Not Allowed: Firework
Not Allowed: Explosive substances
Not Allowed: Strong fragrances
Not Allowed: Skates
Not Allowed: Making noise
Not Allowed: Party groups
Not Allowed: Making fire
Not Allowed: Nudity
Know Before You Go: Make sure you are able to keep your created chocolate treats chilled (not cold) and dry