Guayaquil: Craft Brewery Tour with Tasting｜Ecuador

Begin your journey in the Heritage Welcome Center. Learn about the philosophy of craft brewing, the global beer landscape, and get a preview of the varieties you will encounter.

Next, step onto the production floor and dive into the technical process of perfection. See and handle the raw materials, including the grain, water, and hops. Walk through the brewhouse operations, witnessing the mashing, boiling, cooling, and oxygenation processes.

In the fermentation cellar, learn about the differences between top-fermenting yeasts (ales) and bottom-fermenting yeasts (lagers). See the maturation tanks, where the beer conditions to achieve its final clarity and carbonation.

Finally, head to the sensory laboratory for a guided, professional tasting of four distinct styles. Sharpen your palate and change the way you taste beer forever.