Start your tour with a Geneva city sightseeing by bus. Depending on the weather, youโll then explore the old town by a miniature train or on a walking tour. Afterwards, enjoy a boat ride on Lake Geneva with spectacular views of the Jet d'Eau and the lakeside promenade.
Next, you'll take part in a traditional Swiss Moitiรฉ-Moitiรฉ fondue cooking class with Gruyรจre and Vacherin cheese. Step by step you'll learn the ingredients and mix them yourself in a Caquelon (fondue pot).
During the preparation you'll get practical tips on achieving the perfect texture and the right stirring technique. While you wait, you can try authentic Swiss meringue with double cream.
Finally, enjoy your self-made fondue in a friendly, sociable atmosphere while you watch a folk show with yodelers and Alpine melodies.
As a memorable keepsake you'll receive a fondue expert diploma and a souvenir apron that you can show to your friends.