The adventure begins with a visit to a traditional market, where, alongside a professional chef, you'll discover the fresh ingredients used in preparing Peruvian ceviche. You'll observe the selection of fish, limes, chili peppers, and other typical products while learning about northern Peruvian cuisine and its secrets.
Next, we'll visit a local restaurant, where you'll participate step-by-step in preparing authentic Peruvian ceviche. Our chef will teach you traditional techniques, the perfect combination of flavors, and the history behind this iconic Peruvian dish.
Finally, you'll enjoy a delicious tasting, prepared by you, in a pleasant atmosphere with personalized attention throughout the tour.
購入/予約前の確認事項
注意事項
Not Suitable For: People over 95 years
Not Allowed: Alcohol and drugs
Know Before You Go: Our clients are picked up from hotels in downtown Trujillo. Our tour guide will meet you at the reception with the NORTE EXPEDITION logo. The experience includes a 1-hour walking tour through the market and downtown Trujillo to reach the restaurant and begin our ceviche class.
