You can have a Brunch as old timer Cretan Farmers did. In the middle of the olive grove, resting from hard work, and enjoying a brunch that is more like a lunch as they used to wake up very very early (before dawn) and at brunch time they were hungry for real food like a local cretan omelette made with bio eggs and potatoes, ntolmadakia (local delicacy which is rolls of vine leaves stuffed with rice and local herbs cooked slowly in olive oil), herb pies (fried pies crunchy stuffed with local herbs), local salad (tomato, cucumber, olives, dakos, piktogalo (local cheese from the Chania area) for desert we offer Sweet cheese pies with honey. You can also taste (based on availability) our fruits which we cultivate which are the rare Dragon Fruits.
