Numerous explanations about the wines, cheeses, and their pairings
Small group workshop for a friendly experience
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商品説明
A gourmet food tasting in Anjou. Take the time to discover five generous cheeses, each enhanced by a carefully selected Loire Langlois wine: enough to taste the subtleties of these pairings and get to know the Maison better. This sensory exploration, to be experienced in a small group in an elegant, listed 19th-century building, ends with a brief visit to the estate's troglodyte cellars, where our Crémants de Loire are aged. A lovely, convivial experience in Saumur that will delight your taste buds
購入/予約前の確認事項
注意事項
Not Suitable For: Pregnant women
Not Suitable For: Children under 18 years
Not Suitable For: People with food allergies
Not Suitable For: People with gluten intolerance
Not Suitable For: People with lactose intolerance
Not Suitable For: People with nut allergies
What To Bring: Jacket
Know Before You Go: The temperature in the cellars is 12 degrees; a jacket is recommended.
Know Before You Go: This activity is wheelchair accessible.