Learn to make Asian dishes from scratch with a local chef.
Perfect for a date night, group outing, or solo adventure.
Get step-by-step guidance from a talented chef.
Beginner-friendly and great for all skill levels.
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Discover the cozy, crave-worthy side of Asian cooking in this hands-on 3-course cooking class in Austin. Guided by Chef Susie, you’ll practice approachable knife skills and essential Asian culinary techniques while preparing a colorful menu of comforting favorites.
Begin by filling dumpling skins with seasonal vegetables before cooking them into savory pot stickers served with soy or tamari sauce and sweet chili sauce. Next, prepare hoisin-marinated chicken wraps with crisp lettuce and soy or tamari sauce, accompanied by miso-buttered seasonal vegetables for a flavorful side.
To finish, enjoy homemade fortune cookies prepared in advance by Chef Susie with almond extract, sugar and vanilla, each complete with a personal fortune note. This relaxed 2.5-hour experience is perfect for beginners, couples and food lovers looking to explore approachable Asian-inspired cooking. Guests are also welcome to bring wine or beer to enjoy during the class.
