Learn to bake sweet and savory treats from scratch with a local chef.
Perfect for a date night, group outing, or solo adventure.
Get step-by-step guidance from a talented chef.
Beginner-friendly and great for all skill levels.
海外商品アプリ初回500円OFF! クーポン：APP500
即予約確定
プラン選択
このプランについて
詳細を表示するには、先にプランを選択してください
ツアー・観光
催行形式
混乗ツアー
アクセス
現地集合
ガイド形式
ガイド付きツアー
お食事のご用意
夕食付き
商品説明
Get ready to bake your way through a cozy, hands-on 3-course baking class in Ann Arbor. Guided by Chef Miguel, you’ll learn essential baking techniques while preparing a sweet and savory menu designed to build confidence with dough, flavor and texture. This 3-hour experience includes a full 3-course meal and is a great fit for beginners, baking lovers and anyone who wants to bring more fresh-from-the-oven comfort into their kitchen.
Begin your 3-course meal by making savory scones with cheese, herbs and butter, learning how to create a tender, crumbly texture with plenty of flavor. Then, choose between preparing freshly baked bread with flour, yeast and water or gluten-free rolls made with gluten-free flour, yeast and water. Along the way, you’ll practice helpful techniques like incorporating herbs, shaping dough and understanding proper proofing.
To finish, make soft cinnamon rolls filled with cinnamon, sugar and butter, then top them with sweet icing sugar for a bakery-style ending. At the end of class, sit down to enjoy the full 3-course baked meal you helped create. Guests are welcome to bring wine or beer to enjoy during the class, and most dietary restrictions can be accommodated if noted before the event.
