Chocolate awarded "Best raw chocolate in Italy" for 13 consecutive years
Our chocolate remains shiny, compact, and does not crumble like others
We are the only ones who offer a visit to the aging cellar
Our chocolates are organic, vegan, and gluten-free
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商品説明
The tour includes a guided visit of the Bottega with the chocolate aging cellar. The visit includes an explanation of the technical characteristics of raw chocolate (Modican chocolate), historical background, a presentation of the chocolate collections in the showroom, and a guided tasting of the chocolates in the Bottega, with particular reference to the Chocolates of the Grand Tour of Sicily, including Syracuse Chocolate. You will be able to taste the refined chocolates, i.e. chocolates flavored through contact with tobacco, tea, flowers, herbs, spices, etc.
