Discover the nuances of different brewing methods, including espresso and filter
Learn about green coffee beans and how their processing impact the taste
Learn how different brewing techniques can impact flavor profiles and aroma
Taste 3-4 espresso and 3-4 filter coffees to identify their tasting attributes
Enhance your coffee knowledge and refine your palate with a hands-on experience
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Join an immersive coffee tasting session designed to elevate your appreciation for both commercial and specialty coffees. Whether you're a coffee novice or a connoisseur, this workshop will guide you through the nuances of different brewing methods.
Begin with an introduction to the raw materials, i.e. coffee beans that are still green and learn about how to use them. Explore various extraction methods, including espresso and filter brewing, to better identify the positive and negative attributes found in each cup.
Throughout the session, learn how different brewing techniques can impact flavor profiles, aroma and overall quality. This hands-on experience will deepen your understanding of what sets various coffees apart and help you refine your palate.
Enjoy a tasting breakdown of approximately 3 to 4 espresso tastings and 3 to 4 filter tastings. The exact number of tastings may vary based on the participants' engagement and pace, ensuring a personalized and enriching experience.
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注意事項
Not Suitable For: Children under 18 years
Know Before You Go: If you have dietary requirements or allergies, please inform us in advance so we can do our best to accommodate you.
