In the heart of Modena, within a charming historic setting, a food tasting experience awaits you, designed to showcase the elegance and gastronomic richness of Emilia-Romagna. A journey through authentic flavors and outstanding products: two gourmet cured meats from the region, two selected cheeses, including the quintessential Parmigiano Reggiano, and a fine tasting of Traditional Balsamic Vinegar of Modena, accompanied by a jam.
To round out the experience, three carefully paired glasses of Emilian wines: a Lambrusco, a sparkling white and a still wine from the region. A refined encounter between flavor, history and tradition, to discover the truest soul of Modena and its land.
Meeting point: Enoteca Stappiamo, Via Sant'Eufemia, 48, 41121 Modena MO, Italy
Duration: 1 hour
Languages available: Italian, English and Spanish