Discover the golden legacy of Andalusia’s olive oil on an immersive tour through the picturesque town of Nigüelas, Granada. Begin your journey among the ancient olive groves, where your local guide introduces you to both traditional and modern cultivation practices that shape the region’s world-renowned extra virgin olive oil.
Stroll through the winding medieval streets of Nigüelas, stopping at notable landmarks and learning about the village’s centuries-old history and deep-rooted traditions. The highlight of your experience is a visit to the working Almazara (olive oil mill). This family-run business has been operating for 80 years, following the process from tree to table.
The tour is available all year round. However, during harvest season, from October to February, you can watch extra virgin olive oil being extracted.
Your tour concludes with a guided tasting of three premium extra virgin olive oils, allowing you to savor the unique aromas and flavors that define the local oils. This experience is perfect for travelers and food enthusiasts seeking an authentic taste of southern Spain’s culture, history, and culinary excellence.