Explore our modern olive press and discover, step by step, how we produce high-quality olive oils, from the reception of the olives to the extraction of the oil. During the visit, you'll learn about different varieties of olives, production methods, and the importance of our terroir. At the end, enjoy a tasting of olive oils paired with a selection of wines, learning how to enhance and contrast flavors through the perfect pairing of olive oil, wine, and local products. An authentic experience for those who appreciate the excellence of Alentejo's flavors.
