Savor the flavors of Africa as you learn to cook traditional dishes
Enjoy a warm welcome from a local family and share a meal together
Discover the secrets of African cuisine with a hands-on cooking class
Learn to make popular dishes like Jollof Rice, Fufu, and Acheke
Experience the warmth of African hospitality in the heart of Tromsø
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Immerse yourself in the culinary traditions of Africa with a cooking class in Tromsø. Learn how to prepare some of Africa’s most popular dishes, including Fonio, Fufu, Jollof Rice, Acheke (koskos), and mouth-watering soups and stews.
After cooking, sit down to enjoy your meal with an African family. Share stories and learn about life in the Arctic part of Norway, including how locals survive the winter and the long daylight hours of summer.
Experience the warmth and hospitality of an African family in Tromsø, making you feel like you have a home away from home.
Some African Food Experience we offer include:
Jollof Rice Fufu with a choice of Egusi stew or Light tomatoe Soup or Ground nut OR peanut butter Soup White Rice with Tomato Stew and Protein of your choice Waakye (Rice and Black Eye Beans ) with a choice of a spicy sauce or stew and a protein of ones choice Eba (Cassava Flakes) with vegetable stew or Okro Soup Beans and Plantain E
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If your package requires a pickup address, the supplier will reconfirm the address you provided. If the address cannot be accepted, we will contact you to confirm an alternative pickup location.
Not Suitable For: Wheelchair users
Not Suitable For: Babies under 1 year
Not Suitable For: People over 95 years
Know Before You Go: Experience takes place in Tromsø, Norway
Know Before You Go: Participants will learn to cook African dishes (Optional)
Know Before You Go: Opportunity to share a meal with an African family
Know Before You Go: Cultural exchange and conversation included