The workshops are led by chef instructors and educators.
Learn how to create exclusive, high-quality gourmet recipes.
The workshops are accessible to everyone!
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The workshop begins with a moment of discussion with the chef, accompanied by hot or cold drinks and a snack, to allow everyone to get to know each other. Your recipe book and apron await you; the chef kindly guides you through each step as you prepare our Chef's signature recipes together in a participatory and gourmet atmosphere. At the end of the workshop, you will enjoy the desserts you have prepared together around a convivial table. You then leave with your École Ducasse Paris Studio apron, your recipe book, a diploma signed by Chef Alain Ducasse, and new skills on the secrets of good pastry-making.
購入/予約前の確認事項
注意事項
Not Suitable For: Children under 18 years
Know Before You Go: Please note that our courses are designed to be fully participatory: everyone makes the recipe together, in a spirit of sharing.
Know Before You Go: Please advise of any food intolerance or allergies when booking.