Enjoy the views of Lyon’s landmarks and monuments during a lunch cruise
Savor a 3 course meal on board with choices from the menu
Learn about the city’s sights from the commentary en route
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遊覧船
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Take a break from the city streets and board the Hermès restaurant boat for a 2.5-hour cruise. Indulge in a 3-course gourmet meal as you discover Lyon's majestic landscapes and listen to the informative commentary.
You'll be served a 3-course meal with several choices from the menu:
Choice of Starters • Lyon-style cured sausage, toasted Viennese bread, rocket emulsion and spring greens or • Green asparagus velouté, poached egg, golden croutons, green tarragon oil or • Spring salad, medley of seasonal vegetables (raw and cooked) with pecorino dressing or • Baby cuttlefish escabèche, crispy anise-flavoured canistrelli-style tuile
Choice of Main Courses • Roasted chicken supreme, rich jus with green olives and sun-dried tomatoes, potato rösti and young vegetables or • Catch of the day, tomato marinade with extra virgin olive oil, tangy sweet potato purée and lightly sautéed vegetables or • Slow-cooked pork shoulder stuffed with fresh herbs, potato rösti and a rich sage jus or • Whole sea bream served “portefeuille” style, tangy sweet potato purée and lightly sautéed vegetables (supplement €8) or • Ricotta and spinach ravioli, green pea cream, parmesan shavings and a drizzle of tarragon oil
Choice of Desserts • Apricot entremet, chocolate and lime crunchy layer, pistachio cream or • Pineapple trio: carpaccio, honey-roasted and white chocolate confit or • Rice pudding with salted butter caramel and crispy puffed rice
Subject to seasonal variations, menu available from April 21 to July 21.