Food tasting of 3 different goose and duck foie gras
Food tasting of 6 organic Alsace wines from Domaine GUETH
Foie gras from the METZLER house, the most awarded in the Concours Général Agricole
Food and wine tasting hosted by the winemaker
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Treat yourself to a gourmet break in the heart of Alsace with a food tasting that is as surprising as it is delicious. At Domaine GUETH, we offer an original approach to food and wine pairings by combining exceptional Alsace foie gras with a selection of our organic Alsace wines.
Be guided through 6 carefully crafted pairings and discover how each wine transforms the aromas, texture and balance of the same foie gras. A fun and sensory experience where you can compare, discuss, and choose your favorite pairings.
Hosted by Muriel GUETH, this food tasting is punctuated by fascinating explanations about the wines, the terroirs, and the domain's expertise. A friendly, refined activity accessible to all, ideal for enjoying a unique food and wine experience during your stay in Alsace.
We look forward to sharing a unique moment with you at Domaine GUETH, on the Alsace wine route, near COLMAR and EGUISHEIM, during the holiday season.
