Learn to bake a Medovik cake, a Russian honey cake, with a professional chef
Discover the secrets to creating the award-winning Medovik cake
Enjoy a slice of the cake paired with a glass of Prosecco
Savor a traditional Romanian cheese puff as a welcome snack
Take home the skills to make this cake for your friends and family
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Join a Medovik Cake Masterclass in London and discover the secrets to creating the award-winning Medovik cake that has captivated taste buds worldwide. Learn how to bake individual light discs of honey cake, assemble 6 delicate layers with precision, and create a light frosting with burnt honey for the perfect balance.
Led by Geanina, a semifinalist on British Bake Off: The Professionals 2021 and the creator behind Prestige Patisserie for over 8 years, you’ll learn how to master this legendary dessert, which won the Great Taste Award 2020.
Geanina’s passion for Medovik began at just 10 years old and has flourished into a recipe perfected over years of dedication. This is your chance to bake this unique and beautiful cake.
Enjoy a slice of the award-winning Medovik cake paired with Prosecco. Savor a traditional Romanian cheese puff welcome snack to start your day and enjoy coffee, tea, and refreshments to keep you energized.
