Create your own bonbons, pralines and chocolate bars from scratch
Learn how to temper & make ganache and enrobe your bonbons with expert guidance
Make praline bonbons and learn how to create their nutty, crunchy center
Discover the history of cocoa and taste different chocolate origins
Take home all your creations worth £70
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商品説明
Join a chocolate-making class in London and learn how to make your own ganache, temper chocolate, enrobe bonbons, and create chocolate bars from beans. Work alongside world-class chocolatiers at Melt, who are known for their warmth, fun, and expertise.
Begin by sorting and roasting cocoa beans, then crack and winnow them. Use a pestle and mortar to grind the beans until they are fine. Taste the chocolate at each stage to see how the flavors change and develop over time, releasing different flavor notes.
Next, learn how to temper chocolate and create 3 chocolate bars. Discover how to make your own ganache and create chocolate bonbons with your choice of flavor, then enrobe them.
During the tasting segment, enjoy different chocolate origins and percentages. Learn about the history of cocoa and its origins. Finally, make praline bonbons, learning how to create their nutty and crunchy center and finish the final product.
購入/予約前の確認事項
注意事項
Not Suitable For: Vegans
Not Suitable For: People with food allergies
Not Allowed: Smoking
Know Before You Go: This experience is not suitable for Vegans or Celiacs. Please feel free to book Make your own chocolate for a Vegan friendly workshop