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  5. Phnom Penh’s Hands-On Khmer Cooking Class in the Countryside｜Cambodia
商品番号 #798516
27
Phnom Penh’s Hands-On Khmer Cooking Class in the Countryside｜Cambodia
Phnom Penh’s Hands-On Khmer Cooking Class in the Countryside｜Cambodia
Phnom Penh’s Hands-On Khmer Cooking Class in the Countryside｜Cambodia
Phnom Penh’s Hands-On Khmer Cooking Class in the Countryside｜Cambodia
Phnom Penh’s Hands-On Khmer Cooking Class in the Countryside｜Cambodia

Phnom Penh’s Hands-On Khmer Cooking Class in the Countryside｜Cambodia

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  • Discover the cuisine of Cambodia with a cooking class in Phnom Penh
  • Learn to cook three Khmer dishes with a local guide in the countryside
  • Visit a local market and learn about the local produce and ingredients
  • Get to know the local way of life and the local people in the countryside
  • Enjoy a delicious meal and learn about the local culture and traditions
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商品説明

Enjoy a cooking class and learn how to prepare traditional Cambodian food in the hinterlands of Phnom Penh. Head to the local market with your guide in a village that is not frequented by tourists, and create some delicious dishes.

Make your own way to the class by taking a ferry and tuk-tuk from Phnom Penh to Arey Ksat where you meet your guide. Then head into the local market to learn about Cambodian produce and buy ingredients. At the market, your guide will explain how to select the best local produce.

Back at the meeting point, start preparing a signature local Khmer dish, Chicken Amok. Learn about local life, cuisine, and traditions as you hone your cooking skills. Then, sit down to enjoy the fruits of your labor. Your guide will then drop you back at the ferry port.

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注意事項

  • Not Suitable For: People with back problems

  • Not Suitable For: People with heart problems

  • What To Bring: Camera

  • What To Bring: Comfortable clothes

  • What To Bring: Cash

  • Know Before You Go: Please take the public ferry from Phnom Penh Ferry Station (near NagaWorld Casino) to Areyksat at 4.00PM. It runs every 5 minutes and takes 15 minutes to cross. We will be waiting at the other side (Areyksat Ferry Dock) to start our cooking journey

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