Under the direction of renowned chef Francis Mallmann, Ramos Generales offers you a different and relaxed proposal, where you can enjoy nature and the best Kaiken wines. Our open-air restaurant stands out for its fire-based cuisine, providing you with a unique and authentic gastronomic experience.
Located in the picturesque landscape of Kaiken and Vistalba, live an open-air experience, allowing you to fully enjoy the natural surroundings and the essence of the wines.
Enjoy a 3-course menu with dishes. Start with Mendoza empanadas and Llajua, grilled Lincoln, tomatoes, cashews, and ground chili. For the main course, choose between side ribeye with chimichurri and domino potatoes or eggplant and hazelnuts with labneh, cucumber, radish, orange peel, and mint. Finish with dessert, choosing between dulce leche pionono, red berries, mascarpone cream, and fresh mint or grilled pineapple, mascarpone, quinoa pop, and chocolate ganache.
Pair your meal with a glass of wine. Choose between the Descubriendo Kaiken Paired or the Sobrevolando Los Andes Paired.
